Dacquoise is a traditional French patisserie that has been brought to and fusioned with Japanese and Korean pastry flavours. Sounds complicated but it is simply delicious! Some described it as a fluffier version of the well-known patisserie Macaroons.

Luminyoyo dacquoises are made with the best ingredients and balanced with natural flavours catered to Asian preference. Our dacquoises have tempered the overwhelming sweetness in traditional French patisserie to suit our Asian palates so that we can savour the full intensive aromatic flavours.